Borgo Del Mandorlo Sicilia Doc Nero D’avola, Reserva
Fruity and Rich
A Riserva wine, intense and elegant. This brand is a tribute to the South of Italy and to its fascinating history.
Red colour intense and bright. Wide and complex bouquet with notes of wild berries.
Rich in red fruit in the finish is rounded with well integrated tannins.
Great for roasted or grilled meats. Excellent also with game and hard cheeses.
Roman times when Pliny the Old owned the wonderful and special marvels of the land. One of these enchanting places is the Plinian Source.
The brand recalls a beautiful almond tree grown near the Plinian source. It’s a tree loved by the Apulian inhabitants.
Enchanting, full bodied and intense that delights sip after sip.
Sicily, the “land of the sun”, has a Mediterranean climate along the coasts. In the inland areas instead the climate becomes slightly more continental at hilly levels, with moderately cold winters and hot summers.
The harvested, destemmed and soft pressed grapes make a pre-fermentative maceration at 3-4 °C in order to extract the characteristic aromas; fermentation and macerations last 15/20 days at a controlled temperature 24/26 °C, at the end of this step the alcoholic and malolactic fermentation are completed. The wine obtained is aged in barrels for at least 24 months.